New guidance available can help companies and others overcome specific “bumps” that are hampering their ability to measure food loss and waste. On this webinar, hear more about this guidance and how it can help you with:

• Overcoming resistance to measurement
• Using new features of the Food Waste Atlas
• Excluding the weight of packaging from the weight of FLW
• Converting data in $’s to weight
• Prioritizing on which crops to focus (for downstream companies interested in understanding farm-level food loss and waste)

View the recording here.